{"product_id":"synonym-magazine-vol-3","title":"Synonym Magazine: Vol 3","description":"\u003cp class=\"preFade fadeIn\"\u003eIssue Three digs into spices, and all the different stories they tell, from romance to survival to providing a sense of place. We profile New York–based \u003cstrong\u003eVan Van\u003c\/strong\u003e, a single-origin spice company based on the terroir of Vietnam. The couple behind the brand is not only sharing Vietnamese culture and cuisine, but also the vibrant flavors and quality of Vietnam’s herbs and spices as they are meant to be tasted. Our editor, \u003cstrong\u003eTien Nguyen\u003c\/strong\u003e, interviews writer and author \u003cstrong\u003eMonique Truong\u003c\/strong\u003e about the use of salt as a literary device. The result is an extraordinarily beautiful take on an ordinary seasoning and the metaphors it can inspire. We also have some lovely essays, including one about how a bike ride–turned–foraging expedition in Texas transports the writer and private chef \u003cstrong\u003eUmair Khakoo\u003c\/strong\u003e back home to Pakistan. \u003cstrong\u003eRuby Robina Saha\u003c\/strong\u003e writes about the colonialist history of nutmeg from Indonesia’s Banda Islands and how it destroyed a culture (and created New York City as we know it). \u003cstrong\u003eDaphne K. Jenkins\u003c\/strong\u003e talks about the love for li hing mui with \u003cstrong\u003eNeale Asato\u003c\/strong\u003e from Asato Family Shop in Hawai‘i, and shares recipes featuring this sweet, salty, and tangy powder. Our frequent contributor \u003cstrong\u003eKat Hong\u003c\/strong\u003e speaks with Taiwanese\/Japanese comedian, \u003cstrong\u003eAtsuko Okatsuka\u003c\/strong\u003e, about the Cheesecake Factory and the bay leaf conspiracy, as you can imagine it’s pretty hilarious. This issue is full of stunning imagery to go along with recipes, like the ones from \u003cstrong\u003eEdy Massih\u003c\/strong\u003e, author of the cookbook \u003cem\u003eKeep it Zesty\u003c\/em\u003e, and a very special excerpt from \u003cstrong\u003e\u003cem\u003eNoodles, Rice, and Everything Spice\u003c\/em\u003e\u003c\/strong\u003e by \u003cstrong\u003eChristina De Witte\u003c\/strong\u003e and \u003cstrong\u003eMallika Kauppinen\u003c\/strong\u003e.\u003c\/p\u003e\n\u003cp class=\"preFade fadeIn\"\u003eCover photo by \u003cstrong\u003eBethany Mollenkof\u003c\/strong\u003e. Art and photos by \u003cstrong\u003eGabriel Cabrera\u003c\/strong\u003e, \u003cstrong\u003eEvan Sung\u003c\/strong\u003e, \u003cstrong\u003eJennelle Fong\u003c\/strong\u003e, \u003cstrong\u003eAndrew Bui\u003c\/strong\u003e, \u003cstrong\u003eIvan Cajina\u003c\/strong\u003e and more!\u003c\/p\u003e","brand":"Patine","offers":[{"title":"Default Title","offer_id":51879663075559,"sku":null,"price":25.0,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0780\/9869\/4375\/files\/Synonym03_Cover_1.webp?v=1773707826","url":"https:\/\/patineshop.com\/products\/synonym-magazine-vol-3","provider":"Patine","version":"1.0","type":"link"}