{"product_id":"preorder-6-2-26-cooking-the-borderlands-spice-and-smoke-between-mexico-and-the-states","title":"Preorder [6\/2\/26] Cooking the Borderlands: Spice and Smoke Between Mexico and the States","description":"\u003cdiv class=\"cart-mini cart-mini-loaded\" data-cart-mini=\"\"\u003e\n\u003cdiv class=\"cart-mini-sidebar\" data-cart-mini-sidebar=\"\"\u003e\u003c\/div\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"page-body-content\"\u003e\n\u003cdiv id=\"shopify-section-static-product\" class=\"shopify-section section-product\"\u003e\n\u003cdiv class=\"content content-area\"\u003e\n\u003csection class=\"product-area\n    clearfix\"\u003e\n\u003cdiv class=\"product-details-wrapper\"\u003e\n\u003cdiv class=\"product-details\n        product-details-alignment-left\"\u003e\n\u003cdiv class=\"options\"\u003e\u003cform method=\"post\" action=\"https:\/\/nowservingla.com\/cart\/add\" id=\"10072441094448\" class=\"product-form\" enctype=\"multipart\/form-data\" data-product-form=\"\"\u003e\n\u003cdiv id=\"gsAppContainer\" class=\"gs__app-container gs__product-app-container\"\u003e\n\u003cdiv class=\"gs__wrapper\"\u003e\n\u003cdiv class=\"gs__toggle-feature-item gs__collapsed\"\u003e\n\u003cdiv class=\"gs__toggle-feature-checkbox\"\u003e\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/form\u003e\u003c\/div\u003e\n\u003cdiv class=\"description\"\u003e\n\u003cdiv class=\"rte\"\u003e\n\u003cp\u003e\u003cspan\u003e\u003cstrong\u003eAvailable June 2, 2026\u003c\/strong\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003e\u003cstrong\u003eOrders are not processed to ship until all items on the order have arrived at the shop. If you would like to receive your in-stock items beforehand, please place that order separately.\u003c\/strong\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003e\u003cstrong\u003eA culinary journey along the Mexican American border, telling the story of its intertwined cultures and communities with more than 100 vibrant, flavor-packed recipes from \u003ci\u003eTop Chef\u003c\/i\u003e star, \u003ci\u003eIron Chef Mexico\u003c\/i\u003e finalist, and Tijuana-San Diego border kid Claudette Zepeda.\u003c\/strong\u003e\u003cbr\u003e\u003cbr\u003eThe Mexican American border has been an inflamed political focal point within the US; at the same time, Mexican food has long been the most popular “ethnic” cuisine in America. A child of the border herself, Claudette Zepeda grew up in both California and Mexico and sees the border as a vibrant, vital, and unique cultural and culinary place. A gifted storyteller and chef, Claudette’s recipes and ruminations humanize border culture through 100 accessible and beloved dishes such as:\u003cbr\u003e\u003cbr\u003e•Coahuila’s Esquites (Street Corn)\u003cbr\u003e•Las Calandrias Caballitos (Chicken Sopes)\u003cbr\u003e•Arroz Poblano (Poblano Pepper Creamy Rice)\u003cbr\u003e•Camarones al Ajillo (Baja Style Garlic Shrimp)\u003cbr\u003e•Capirotada (Bread Pudding) \u003cbr\u003e\u003cbr\u003eThis is a story of a personal and culinary identity that formed betwixt two cultures, told through recipes, anecdotes, and an irreverent sense of humor. \u003ci\u003eBorderlands\u003c\/i\u003e details the Mexican dishes Claudette grew up eating and loves, their American counterparts, and how the fluidity and flexibility between the two nations shows us a way of being in the world. With her sophisticated, first-hand perspective of the Mexican American border, immigration, and the feet-in-many-worlds attitude of Border Kid culture, Claudette shines a human light on the imaginary line stretching from California through Texas and shows how vital this place is in American culture.\u003c\/span\u003e\u003c\/p\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/section\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e","brand":"By Claudette Zepeda","offers":[{"title":"Default Title","offer_id":51921790337255,"sku":null,"price":35.0,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0780\/9869\/4375\/files\/borderlands_1024x1024_de98fee6-4181-4e6c-8915-675c209bda30.webp?v=1774472718","url":"https:\/\/patineshop.com\/products\/preorder-6-2-26-cooking-the-borderlands-spice-and-smoke-between-mexico-and-the-states","provider":"Patine","version":"1.0","type":"link"}